Citric Acid 1lb - Mile Hi Distilling
Using too much of this in your wine, beer, or grain mash for distillation can cause sour tastes, so use lightly. Citric Acid is also used to lower pH balances, and can even be used in brewing to make a product called “invert sugar”. 1 lb package. Also available in a 2 oz packet. Additional information.
DA: 14 PA: 11 MOZ Rank: 51