Furmint February: 16 award-winning wines to try Hungary Dobogó, Tokaj 2017 Gold, 96 points Fine nose enhanced by classy oak aging, flinty and limey with mirabelle nuances. The wine has very good energy and peachy concentration, maturing gracefully. Alc 13.5% Juliet Victor, Bomboly, Tokaj 2018 Gold, 95 points
List of domain same IP 184.108.40.206
The initiative to celebrate Furmint in February is of course partially do to the alliteration, but it is not the only cause. Furmint Day is listed in several wine calendars from Australia to Greece. Furmint USA, an initiative to promote the grape was successful.What does Furmint taste like?
Furmint is an early budding, late ripening grape medium sized, loose bunches. In the glass, Furmint is a pale straw color with brilliant highlights. Nose – What does Furmint smell like? As for the nose, ripened pear is the most often mentioned note. But Furmint is much more complex, thus mentioning just one fruit is too simple.Where did Furmint come from?
The first written evidence is from 1611 from Erdőbénye, a village in Tokaj wine region. Furmint is versatile, one can enjoy it bone dry, lusciously sweet (for example in Tokaji Aszú wines), vinified into a méthode traditionnelle sparkling wine or even as a spirit.Where is Furmint grown in Hungary?
Furmint is grown almost all over Hungary, we can discover some Furmint even in Sopron, in Mátra, in Badacsony, but the most famous ones are (in Hungary there are 22 wine regions): – Best producers: oh, we cannot pick one, or just a few, there are so many!
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