Rice Whiskey Makes A Small Niche For Itself In United ...
Mar 22, 2018 · At Vinn, the qu is made with rice flour, a handful of herbs and spices, and a dose of the last batch of qu—not unlike a sourdough starter. After the rice is cooked—brown calrose rice for the baijiu, white for the whiskey—the qu is crumbled up into the mash. Fermentation, using this method, is typically at least a month long, and as long as six.
DA: 64 PA: 71 MOZ Rank: 75